Pasture Raised Pork

Planners Pork Half (Deposit)


  • We sell pigs by the half.  If you want a whole pig, buy two halves.  You will get both halves of the same pig.
  • A $150 deposit is required for each half ordered.
  • The pigs are usually harvested in the fall.
  • All deposits are non-refundable unless conditions at Spring Creek Acres prevent us from providing the product.
  • The total price per half is 530 dollars. For these pigs our goal is a live weight of 250 pounds, which makes a dressed half of about 83 pounds. The price includes the butchery, curing, tax, etc. The pre-selected butchery options in this option includes the following:
  • 6-8 lbs. ham, cured
  • Two ham hocks, cured and smoked
  • Eight bone-in pork chops
  • Six boneless pork chops
  • 4-6 lbs. pork roasts split into 2-3 lb. roasts
  • 10 lbs. of bacon, cured, smoked and sliced
  • 20 lbs. of ground pork.
  • One flavor packet of your choice, flavors 10 lbs. of ground pork.

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Our Pork

  • Humanely raised
  • No artificial lighting
  • Fresh pasture
  • Room to roam and forage
  • No antibiotics

Their Pork

  • Inhumane conditions
  • Tightly confined in over crowded barns
  • Breathe recirculated, feces filled air
  • No access to fresh pasture and bugs
  • No natural light