by Kristin | Mar 24, 2020 | Homesteading
It’s been at least a week since our last snowfall, so of course our thoughts and actions turn to spring. Shawn built an incubator and we hatched our first eggs. There was a bit of a learning curve as we played with temperature and humidity settings and figured...
by Kristin | Mar 19, 2020 | Cooking
When we first started raising our own chickens, I was a bit perplexed about what to do with a whole chicken. I was used to going to the grocery store and picking up a package of boneless, skinless breasts or thighs. Now, hubby expects me to turn a 5 pound frozen...
